A delicious and light South Indian cabbage poriyal/stir-fry cooked with mustard seeds, dal, fresh coconut, green chilli and curry leaves. This dish is satvic (no onion, no garlic) and suitable for vegans.
Kosu Playa – Cabbage And Coconut Stir-Fry
£6.50
Kosu Playa – Cabbage and Fresh Coconut Stir-Fry
13 in stock
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