If you’re looking for a delicious, spicy, perfectly balanced curry, then you can’t go wrong with this Andhra-style chicken curry.
The curry base has simple ingredients such as tomato, coconut, onions, ginger, garlic, and powdered spices. But what elevates this dish further is the roasted peanut paste. The paste adds an extra dimension to this dish, which is further enhanced with poppy seeds and sesame seeds, again both roasted and ground, giving the dish such a deep roasted nutty flavour that you can’t resist.






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