A thick green mung dal seasoned with whole spices, mustard seeds, fresh ground coconut, fresh curry leaves, and a little green chilli.
Cooked in coconut oil (seed oil free) and suitable for vegans.
£6.50
Keralan Cherupayar Dal
Out of stock
A thick green mung dal seasoned with whole spices, mustard seeds, fresh ground coconut, fresh curry leaves, and a little green chilli.
Cooked in coconut oil (seed oil free) and suitable for vegans.