Our supper clubs are one-off events, serving traditionally cooked delicious Indian cuisine. These events are exclusive, and limited in number, so booking is essential (see form below)
Our August supper club will consist of a chaat starter, a fish course, a main (meat course), sides, and dessert.
Our October vegan supper club will consist of a chaat starter, a vegan banana leaf meal consisting of multiple curries, sabzi, pickles, rice, and papad, plus dessert.
Menu’s to be confirmed. Once we’ve confirmed your booking payment can be sent via bank transfer, or you can pop into the deli and pay by cash or card. Further information can be found on our FB event page, or you can subscribe to our newsletter.
We’ve been running supper clubs since 2014, and pride oursellves on offering unique dining experiences. All our food is made with local premium ingredients, the very best spices, and a whole lot of love 🙂
Our next two supper clubs are being held at Chaat Man Indian Deli, Unit 1 Half Moon Farm, Rushall, IP21 4QD. Covers are limited to approx 20, allowing us to provide a really exciting menu for your eating pleasure. Our suppers commence at 7pm.
